
Tiramisu anyone? I made too many vanilla cupcakes the other day (as you all know) and I was left with 5 unfrosted cupcakes sitting in the fridge. Thus, I have to turn it into something so that my family will eat it. I have cream cheese and heavy cream in the house and thus light bulb, Tiramisu it is! I always wanted to make that anyway, but always lack of one or two ingredients. So, I invented this Easy Tiramisu. Timing was right also because it became our Thanksgiving dessert. :)
Note: Best to use cupcakes that are soft and fluffy or sponge like cupcakes.
