After 3 days of moving, glad to say that we finally settled down in the rented house. We closed our house on Friday morning and passed over the keys to the new owners. It was our first time meeting the new owners as well and they sure seem excited. We were tired out from all the moving and cleaning, furthermore had to wake up early in the morning to go to the title company. All in all, we were glad to sell our house because that's mean we will get to move into our new house when it's done. :D
The rented place is actually pretty nice eventhough it's a 30 years old house. It has new carpet, countertop and new paint so it's pretty decent looking. I like the backyard because it's open space so no one can look inside the house and I could open my blinds 24 hours a day. Love to sit on my patio while watching Evy plays in the backyard, privacy is bliss. Better enjoy it while the weather permit. :)
Well, I'm not going to unpack most of the stuff because we will be moving again in 4 months. Thus my living room and front entry are packed with boxes, sure serves as a storage area for now. But if I feel like baking, I sure know where to dig those boxes.
Sunday, October 02, 2005
Sunday, September 25, 2005
Evy
Evy at 17 months. In a few days, she will be 1- 1/2 year old, yup...time sure flies on you. She can say 32 words already and what a fast learner she is. She understood a lot of things we said, so can't really say certain thing in front of her. As an example, her daddy said, "Don't give her the pensil, after she would poke it into her eye." And sure enough after hearing what her daddy said, she tried to poke it into her eye (she never know how to do that before). And she tried to do that again when her daddy said the same thing few days later. As you figure, I gave her pensil to express herself in writing and drawing, she knows how to write 1 and said it correctly at the same time. As for drawing, she can draw straight lines and circles already.
Thursday, September 22, 2005
Will be MIA
Good news! We bought a new house which is currently being build and won't be ready until Jan next year. We just sold our current house and have to move out by end of this month. So, at the meantime, we will be staying in a rented old house until our house is ready. I'm very excited about my new house and can't wait to move in. :)
I have been spending the past few days packing my stuff. Oh lord...the stuff I have in the kitchen...one can faint. So not looking forward to packing but have to do it! Have to set aside certain items for Goodwill and giveaway too. I will move out of this house on the 28th so I probably won't have any Internet connection for these few days. And of course no cooking or baking or posting food pictures for some time until I'm settle down.
I have been spending the past few days packing my stuff. Oh lord...the stuff I have in the kitchen...one can faint. So not looking forward to packing but have to do it! Have to set aside certain items for Goodwill and giveaway too. I will move out of this house on the 28th so I probably won't have any Internet connection for these few days. And of course no cooking or baking or posting food pictures for some time until I'm settle down.
Wednesday, September 14, 2005
Chocolate Coffee Topping Mexican Bun
Made Mexican Bun with chocolate coffee topping the other day. I used coffee emulco & some instant coffee and found that I couldn't taste the coffee flavor. Perhaps the cocoa powder was over powering the flavor of coffee? Still need to experiment more with the topping. But here's the chocolate topping recipe.
Chocolate Flavor Topping
1/3 cup sifted cake flour
1/4 cup sifted icing sugar
1/2 stick of soften butter (or 1/4 cup)
1 egg
2 Tbp. Hersey cocoa powder
Steps:
Combine all ingredients in a bowl. Whisk until all blended and put it into a piping bag and pipe spiral on top of each bun. Bake in 375'F for 8-10 mins.
For the buns:
Use any basic sweet bun recipe. The filling will be salted butter straight from the fridge. Cut into cube to use as filling, about 1/2 Tbp. for each bun.
Thursday, September 08, 2005
Pandan Chiffon Cake
I made Pandan Chiffon Cake for Lily's grandson one month old party. I had tried several recipes that used different quantities of eggs and found this recipe is the best. It used 6 eggs and always produced very high chiffon cake unlike the others that I have tried. I have used this to make almond chiffon cake, orange chiffon cake and lemon chiffon cake before.
The above is the picture of the Pandan paste that I used, usually selling for 99 cent at the Asian grocery store. This is the brand and paste that I recommend to produce a fragrant cake, essence and powder form are not recommended.
Sunday, September 04, 2005
Lily's Grandson One Month Old Party
I got invited to Lily's grandson one month old celebration on Aug 27th. Her grandson is so cute and such a good baby. He won't mind being pass around and could even slept through all the noises. Yeah it was pretty loud on that day as Lily and Sandra invited a lot of friends and neighbors.
Look at what Lily cooked!! She cooked a lot and we all had a full tummy. I just love being around this family, makes me feel at home. And I just love homecook meal, so satisfying!
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