I bought a box of Golden Oak Shiitake Mushroom the other day and was wondering how to prepare it. I wanted to taste the mushroom and wanted to make a clean and natural one dish meal to compliment the mushroom and I thought of this pasta dish.
I used the thin spaghetti for this, garlic, one box of the golden oak shiitake mushroom and green onion, very simple with minimalist ingredients. I cooked it with extra virgin olive oil and seasoned it with sea salt and black pepper. Very simple and yet very tasty, I was surprised at my own skill as well. Hahaha.....
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