Monday, December 07, 2009

Mini Sausages with Special Sauce



This is the Asian sauce I created for the mini sausages. I used this sauce before for my Yong Tau Foo and it's a good mix too. This sauce is on the sweet side because I wanted it this way. Salty sausages with sticky sweet sauce as coating, sounds good right? This dish was well received by kids and adults.

Ingredients:


Mini sausages, sauce mixture= (3 Tbsp. hoisin sauce + 1 Tbsp. honey, mix well)


Method:

In a wok, add in a little oil. Stir-fry the mini sausages until hot. Add in the sauce mixture. Coat well and serve.



13 comments:

sock peng said...

look yummy

Sonia said...

This look super simple and nice, best to serve during party time, Thanks for sharing.

Evy said...

Look delicious . By the I m Evy, one of your regular readers. Have a nice day :-)

noobcook said...

Like your quick sauce concoction!

Ling's Passion said...

This looks really good. Sounds like an easy to prepare snack. Must give it a try.

Sweet Jasmine said...

Sounds good. Wld love to try it out.

Little Corner of Mine said...

Thanks SP.

You're welcome Sonia. It's really quick and easy and delicious. Kids loved it!

Hi Evy, wow you have the same name as my daughter, same spelling even. Glad to have you here. :)

Thanks noobcook!

Thanks Ling. You should because it's delicious.

Thanks sweet jasmine.

Charmaine said...

Thanks for sharing. i'm going to make it for the children on Xmas Day.

Mochachocolata Rita said...

they are my favorite! always have these with instant noodles or when hot potting :D hehehe

Dhanggit said...

what a fantastic treat!! and that mini sausages look great :-)

Food For Tots said...

I love hoisin sauce. What an interesting way to use this sauce! Looks so delicious!

ICook4Fun said...

This is a great party food for kids.

pigpigscorner said...

Love the special sauce! sweet yum!