Thursday, September 29, 2011
Tamarind Chicken/ Assam Ayam
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This is a variation of the Babi Assam that I tried many years ago. Since I am going to cut down on buying pork these days and just sti...
16 comments:
Monday, September 26, 2011
Korean Tofu BuChim/ Dubu BuChim
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This recipe caught my eyes when I was browsing Aeri's Kitchen for some Korean recipe ideas. It caught my eyes because it looked exa...
14 comments:
Friday, September 23, 2011
Korean Spicy Chicken/ Dak-Galbi
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I didn't know what gotten into me, I just felt like having a Korean meal. When I got that planned, I didn't know what I gotten ...
16 comments:
Tuesday, September 20, 2011
Stir Fried Yam Leaves
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My family loved yam leaves and sweet potato leaves. So when shopping in the Asian market, I often would buy this veggie. Usually I wou...
11 comments:
Friday, September 16, 2011
Chinese Scallion Ginger Chicken (葱姜油鸡)
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This recipe was inspired by a Chinese cooking show that I watched, called 美女私房菜. Her recipe called for cooking the chicken in a spice s...
11 comments:
Tuesday, September 13, 2011
Stir-Fried Romaine Lettuce Heart with Tofu
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I prefer the romaine lettuce heart which sold three in a packet instead of the romaine lettuce sold individually. I found it more suita...
12 comments:
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