I love to buy those cylinder shape Japanese tofu because I have fond memory of them while in Malaysia. My parents used to order this dish w...

I soaked some tang hoon ('bean thread noodles') the other day for making soup noodle. And I was left with one bowl of leftover tang ...

Thank you Peony for awarding me with this, It's an honor and I'm happy to accept it, even though I am creative as in providing link...

Tomorrow is Mid-Autumn or Lantern Festival. It is a day celebrated by all Chinese to welcome the abundance of harvest and togetherness. A da...

I haven't bought a whole fish for ages. And see what happen when I shopped with Lily (yeah, I get to shop with her a lot these days, :D)...

Have you seen this in the Asian market and wondering what it is? It is called king oyster mushroom which is also referring to as almond abal...