Wednesday, March 23, 2011
Cilantro Walnut Pesto & Alexia Fries
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I made this Cilantro Walnut Pesto for years. You can see it from my old post here . I realized that I haven't exactly really shar...
11 comments:
Saturday, March 19, 2011
Stir Fried Burdock Root with Pork
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This was my first time buying a Burdock Root or Gobo (in Japanese) and stir-frying this dish. Lots of times, I would buy food that was sai...
13 comments:
Wednesday, March 16, 2011
My First Roasted BrineTurkey!
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This is an old post way back on New Year day. I have been here for so many years but I never did my own turkey. I guess the pure size o...
12 comments:
Saturday, March 12, 2011
Beer Chicken with Taro
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This was an interesting dish and I got the inspiration from a TV cooking show. The taro was soft and the sauce was really fragrant. I ...
14 comments:
Wednesday, March 09, 2011
Fried Nam Yu Crackers
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Below was my failed attempt at making a crispy cracker for "Yee Sang". I didn't roll it thin enough and thus it turned soft w...
12 comments:
Saturday, March 05, 2011
Mung Kuan Char or Stir-fried Jicama
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Top Left Since a reader asked me to teach her how to stir-fry jicama, I'm sharing my recipe here. Mine is called "mung kuan...
10 comments:
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