Monday, April 18, 2011
Haiji White Bun Using Pullman Tin
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When I went back to Malaysia in 2008, a Pullman pan was on my to-buy-list. I was fascinated and wanted to get one to play with it. I w...
27 comments:
Friday, April 15, 2011
[S$20 Budget Meal] Ginger Chicken with Rice Wine, Spicy KangKong and Laver Anchovies Soup
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Recently, I spotted a Singapore "$20 Budget Meal" event that got me interested. For US dollar, it would be $15 Budget Meal. Yo...
11 comments:
Wednesday, April 13, 2011
Deep Fried Italian Panko Shrimps
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Have you ever wonder how the chef deep-fried the shrimps without it curled up? One time when we were visiting our friend's restaura...
15 comments:
Sunday, April 10, 2011
Oatmeal Raisin Yogurt Muffins
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I often buy the big tub of yogurt for my girls when it goes on sales. I came upon this recipe when I opened a strawberry nonfat yogurt ...
13 comments:
Thursday, April 07, 2011
Easy Cheese Pasta
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This is one super duper easy cheese pasta targeted for kids. My girls loved macaroni with cheese, but I am staying away from the box kind ...
10 comments:
Monday, April 04, 2011
Japchae (Vegetable Beef Vermicelli)
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The original JapChae, a Korean style vegetable beef with sweet potato vermicelli/cellophane noodles uses beef, but I used chicken in min...
11 comments:
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