I organized an annual potluck picnic in the park this past Saturday. It's an event where we meet and eat in the park where the kids can enjoy some outdoor play time. The weather turned out to be so cooperating and nice, and we had a fun time eating a variety of food. Too bad, I don't have a picture of the spread because I didn't bring my camera out. But I did take a picture of what I brought to the picnic before we left the house.
This is a simple ground pork with chopped Chinese mushroom noodle.
Ingredients:
Ground Pork
Dried Chinese mushroom, soften and cut into small pieces
2-3 cloves of garlic, chopped
1 packet of dried noodle, cooked in boiling water and set aside
Sauces:
Soy sauce, dark soy sauce, oyster sauce, sesame oil & sugar.
Garnishes:
Chopped green onion and fried shallots
Method:
Heat oil, add garlic, fry til fragrant, add in ground pork, fry til no longer pink, add in mushroom then the sauces and the noodle. Fry til all the noodle are coated with sauce and then adjust the taste to your liking. Dish out and sprinkle with garnishes. Serve hot!
Also sharing a picture of my girls taken by my hubby with his camera after we were done eating. Thus, no food spread also.
Delicious dish and the girls look adorable!
ReplyDeleteSo, this is that lovely noodle dish that I missed!
ReplyDeleteLove your princesses' picture! :)
oh yummy!
ReplyDeletethose two little girls look so cute. I want to pinch their cheeks :D May I?
ReplyDeleteWhich dried noodle did you use? This one looks like mee pok leh....the flat egg noodle. I usually use linguine to substitute mee pok.
ReplyDeletenice! looks like the picnic was a success. Your girls looked like they have enjoyed themselves.
ReplyDeleteChing, this dish looks really yummy! Thanks for all ur easy recipes, i really need them now as inspirations doesn't seem to come anywhere near me these days. :)
ReplyDeleteAwww... how sweet they are. That's the lovely thing about being in countries where they have lovely weather and big parks to play in. Here in Singapore, aiyoh, only think of mosquitoes and hot sun when think of parks.
ReplyDeleteYr girls so so so cute!
ReplyDeleteThanks Kelly. :)
ReplyDeleteV, yeah lor. A pity you couldn't join us that day. Thanks, I put their picture up just for you. :)
Thanks ginger. :)
Thanks Andaliman. Okayyy, I give you permission for one soft pinch only, okay? :P
Hi Tigerfish,
Yeah, it's the dried mee pok. You can get it easily in the Asian market. It's usually place besides the dried wontan noodle. For mine, it said vegetarian noodle.
Hi Daphne,
Yup, it's a success and the kids sure enjoyed themselves. Wish we could get a spot near the playground instead of the pond though.
Thanks Gracio! Do give this a try ya, so easy only mah. ;)
Hahaha @ your comment, Singairishgirl. Oh yeah, I would probably think of the same thing if I'm in M'sia. Suncream and mosquitoes repellent sure come in handy. And thanks for your compliment on my daughters. :)
Thanks vb! :)
Your two lovely girls are so adorable.
ReplyDeleteWhat 2 little cuties! Fall is almost here! Enjoy those sunshine!!!
ReplyDeleteGood idea! I have 2 packets of noodles left over from my curry laksa dinner over the weekend. Now, I can make this dish!!!
Thanks!
Thanks big boys oven. :)
ReplyDeleteThanks Tricia! :) This weekend will be another great sunshine days as well, definitely need to make good use of days like these before it turns cold. Yeh, you can make this noodle.