tag:blogger.com,1999:blog-11497809.post5509526966686172631..comments2024-03-12T03:49:57.451-06:00Comments on Little Corner of Mine: Merdeka Open House 2009: My Sweet Malaysia: Red Bean Soup Dessert with Sago and Glutinous Rice BallsLittle Corner of Minehttp://www.blogger.com/profile/09722570387776029291noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-11497809.post-35660497259337120982009-09-02T05:05:54.654-06:002009-09-02T05:05:54.654-06:00Can't believe that I missed Merdeka Open House...Can't believe that I missed Merdeka Open House. Red bean soup - so good !Kanahttps://www.blogger.com/profile/01989919734252570552noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-78046426692872419512009-09-02T02:36:18.251-06:002009-09-02T02:36:18.251-06:00so yummy.so yummy.The Cooking Ninjahttp://www.cookingninja.comnoreply@blogger.comtag:blogger.com,1999:blog-11497809.post-47844570327236284502009-08-31T19:55:59.944-06:002009-08-31T19:55:59.944-06:00I like red bean dessert. Yours look so delicious w...I like red bean dessert. Yours look so delicious with glutinous rice balls!Bitshttps://www.blogger.com/profile/09968965829313337850noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-62970381718538640002009-08-30T23:42:23.213-06:002009-08-30T23:42:23.213-06:00Hi Ching :-) Love your version with Glutinous Rice...Hi Ching :-) Love your version with Glutinous Rice. Sort of like killing two birds with one stone ... two in one dessert :-) Happy Merdeka and have a nice week ahead.LianneKhttps://www.blogger.com/profile/13970895176870782719noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-25391776449032555012009-08-29T08:51:20.036-06:002009-08-29T08:51:20.036-06:00Thanks all. :)
Noobcook, yes it is tang yuan.
...Thanks all. :)<br /><br />Noobcook, yes it is tang yuan. <br /><br />Cheah, congrats on your new blog and yes feel free to link me.Little Corner of Minehttps://www.blogger.com/profile/09722570387776029291noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-15553071153297734212009-08-28T07:06:50.679-06:002009-08-28T07:06:50.679-06:00After look at your red bean soup I also want to co...After look at your red bean soup I also want to cook some today :)ICook4Funhttps://www.blogger.com/profile/02405825862798280769noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-64009303372941307342009-08-27T23:21:17.853-06:002009-08-27T23:21:17.853-06:00Yummy, this is one of my favourite tong sui. I...Yummy, this is one of my favourite tong sui. I've been following your blog for quite some time and recently have painstakingly created one of my own, can I add your blog to mine, to start with?<br />MY blog is www.cheah2009.blogspot.com Do view it and pass some comments. Thankscheahnoreply@blogger.comtag:blogger.com,1999:blog-11497809.post-28044834877996932982009-08-27T22:14:46.521-06:002009-08-27T22:14:46.521-06:00Love red bean soup, but have never added glutinous...Love red bean soup, but have never added glutinous rice balls in them, looks delicious. Are they the same as tang yuen?Noob Cookhttps://www.blogger.com/profile/07275360504126407602noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-25101425665685762352009-08-27T21:43:11.377-06:002009-08-27T21:43:11.377-06:00I love this tong sui especially wt fried bee hoon....I love this tong sui especially wt fried bee hoon..yummy!!Beachlover's Kitchenhttps://www.blogger.com/profile/11373178768191109400noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-5638857318270736392009-08-27T21:36:03.957-06:002009-08-27T21:36:03.957-06:00Oooo your soup looked lovely! Thanks for participa...Oooo your soup looked lovely! Thanks for participating ;-)Babe_KLhttps://www.blogger.com/profile/15762752894942951956noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-10129314445890361792009-08-27T10:26:04.160-06:002009-08-27T10:26:04.160-06:00This is one of my favorite desserts of all time. L...This is one of my favorite desserts of all time. Love, love the sticky rice balls.kirbiehttp://www.kirbiecravings.comnoreply@blogger.comtag:blogger.com,1999:blog-11497809.post-64437693915281103952009-08-27T09:44:13.351-06:002009-08-27T09:44:13.351-06:00I love red bean soup dessert esp with Japanese Azu...I love red bean soup dessert esp with Japanese Azuki beans. Haven't tried your version before but it looks very delicious!Food For Totshttps://www.blogger.com/profile/14497308972277311073noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-59890323802557483222009-08-27T07:35:10.322-06:002009-08-27T07:35:10.322-06:00You remind me that I need to write about mine too....You remind me that I need to write about mine too.<br /><br />This certainly makes me crave for some! I need to buy some red beans soon!daphnehttps://www.blogger.com/profile/07691561985083785588noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-53760778010607052842009-08-26T22:13:32.969-06:002009-08-26T22:13:32.969-06:00Seems to be a good option in winters.Seems to be a good option in winters.Anshikahttps://www.blogger.com/profile/02225807541954995317noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-11125478762590932009-08-26T21:59:57.333-06:002009-08-26T21:59:57.333-06:00My MIL (who's more Singaporean than malaysian)...My MIL (who's more Singaporean than malaysian) cooks this very often, but without sago and rice though. I love it.<br /><br />I don't know since when but I love Malaysian food :)Anhhttps://www.blogger.com/profile/09712039473488252840noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-38606299491237149722009-08-26T21:29:00.967-06:002009-08-26T21:29:00.967-06:00wow you did your gown glutinous rice balls...i lov...wow you did your gown glutinous rice balls...i love them so much i wanna try making them....teach me plzzzz ^_^Anonymoushttps://www.blogger.com/profile/02172010778899777034noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-58551443346369056432009-08-26T21:03:40.160-06:002009-08-26T21:03:40.160-06:00Awww.. I love "ang dao" with sago !!! Yu...Awww.. I love "ang dao" with sago !!! Yummy !!!Jin Hooihttps://www.blogger.com/profile/00761047714085952865noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-72408532742592060322009-08-26T20:32:22.631-06:002009-08-26T20:32:22.631-06:00Ah.. Tong Shui.. my All time favourite! =DAh.. Tong Shui.. my All time favourite! =DtracieMoohttps://www.blogger.com/profile/10619222067753374605noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-36057537208353683092009-08-26T20:18:33.013-06:002009-08-26T20:18:33.013-06:00This is simple and yet yummy dessert, my daughter&...This is simple and yet yummy dessert, my daughter's favorite.Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-88220502093678422182009-08-26T17:15:45.967-06:002009-08-26T17:15:45.967-06:00Your red bean soup looks exceptionally divine! :DYour red bean soup looks exceptionally divine! :DSamanthahttps://www.blogger.com/profile/12620563124529236970noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-75972128501578951352009-08-26T15:26:36.737-06:002009-08-26T15:26:36.737-06:00ahh, they remind me of my childhood.ahh, they remind me of my childhood.Pearlhttps://www.blogger.com/profile/18237154972327220231noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-16946981982036390512009-08-26T13:42:30.393-06:002009-08-26T13:42:30.393-06:00A bowl of hot red bean soup is always welcome =)A bowl of hot red bean soup is always welcome =)pigpigscornerhttps://www.blogger.com/profile/13049039101703360576noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-52516949759365755142009-08-26T12:52:58.067-06:002009-08-26T12:52:58.067-06:00Yum! I love red bean soup, especially served cold....Yum! I love red bean soup, especially served cold. Did you actually use 'pearls'- the black tapioca balls, or real sago, which is white?Cooking Galleryhttps://www.blogger.com/profile/04668185205773012090noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-74872741240019483472009-08-26T09:28:49.538-06:002009-08-26T09:28:49.538-06:00wow!! thanks ur sharing
i like cooking red beanwow!! thanks ur sharing <br />i like cooking red beansock penghttp://mylovelybluesky.com/noreply@blogger.com