tag:blogger.com,1999:blog-11497809.post5039665660255958865..comments2024-03-12T03:49:57.451-06:00Comments on Little Corner of Mine: Pan-fried Salmon in Special SauceLittle Corner of Minehttp://www.blogger.com/profile/09722570387776029291noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-11497809.post-46303264293697899802013-05-04T19:21:49.595-06:002013-05-04T19:21:49.595-06:00I use Bob's Red Mill whole grain corn flour fo...I use Bob's Red Mill whole grain corn flour for coating and thickening. All the natural nutrients are there - the germ, bran and endosperm. <br />Thank you for this yummy recipe. Looking forward to trying it!Yixinoreply@blogger.comtag:blogger.com,1999:blog-11497809.post-21514601939606249412013-01-27T06:49:55.769-07:002013-01-27T06:49:55.769-07:00simple and healthy dish!simple and healthy dish!Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-80480473387622529612013-01-26T21:17:09.142-07:002013-01-26T21:17:09.142-07:00ginger and 2 different kinds of sauce.. I actually...ginger and 2 different kinds of sauce.. I actually quite like this Ching!! Easy stuff and while i was not a fan of cilantro- I started liking it. No wonder we chinese always use it as a garnish and add it to everything! The health benefits. daphnehttps://www.blogger.com/profile/07691561985083785588noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-73318126693175040392013-01-26T01:24:46.223-07:002013-01-26T01:24:46.223-07:00So its just soy sauce, worchestershire sauce and s...So its just soy sauce, worchestershire sauce and sugar, thats easy! Will try this for my next stir fry dish, thanks. I didnt know about the refined four bit, guess its such a small thing that we never thought about it, but bit by bit everyday adds up to a mountain right? Thanks for sharing the info.Esther@thefussfreechefhttps://www.blogger.com/profile/01898768867504528978noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-42508465078865415342013-01-25T20:43:17.257-07:002013-01-25T20:43:17.257-07:00This is how I like the sauce! No need the refined ...This is how I like the sauce! No need the refined flour at all! I love the generous amts. of ginger and cilantro too. The way I add that zing (sour) factor is to use dash of black vinegar. tigerfishhttps://www.blogger.com/profile/13575213806359208350noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-49905856488099084592013-01-25T17:13:20.938-07:002013-01-25T17:13:20.938-07:00I never really thought about it as added flour - a...I never really thought about it as added flour - and trying to cut down!!Belinda @zomppahttp://www.zomppa.comnoreply@blogger.com