tag:blogger.com,1999:blog-11497809.post2944133064940956648..comments2024-03-12T03:49:57.451-06:00Comments on Little Corner of Mine: 3-2-1 Chicken ChopLittle Corner of Minehttp://www.blogger.com/profile/09722570387776029291noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-11497809.post-57893375671956365982010-12-17T08:17:36.356-07:002010-12-17T08:17:36.356-07:00You are too kind Belinda. :)
Hope you like this s...You are too kind Belinda. :)<br /><br />Hope you like this sauce Sweet Jasmine. I use Kikkoman soy sauce at home, but this sauce promoted in the TV. seem to be other variety. It came in small bottle, next time let me pay attention. :P<br /><br />Roxan, H-mart Korean supermarket has Shao Xing cooking wine, but not the smaller ones. Next time stop by the Chinese store and buy one, really comes in handy for Chinese cooking. I can see this sauce on tofu and not sure about vegetable. :P<br /><br />Rita, I don't know which sweet rice wine, so I used Shao Xing. ;)<br /><br />Tigerfish, totally looks like liver to me. LOL!!! 321 for easy memorization of the recipe!<br /><br />Thanks Sonia.<br /><br />Thank you bestofblogCOS! It's an honor to be included. :)Little Corner of Minehttps://www.blogger.com/profile/09722570387776029291noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-91958434746072882962010-12-17T07:32:06.006-07:002010-12-17T07:32:06.006-07:00Great blog! I've included it on a site I'v...Great blog! I've included it on a site I've created, which is a compilation of some of the best blogs in the city.<br /><br />Best of Blogs Colorado Springs<br />http://bestofblogscoloradosprings.wordpress.comAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-11497809.post-43024052332180748192010-12-17T06:03:46.551-07:002010-12-17T06:03:46.551-07:00Nice creation!Nice creation!Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-12562607574026209032010-12-16T20:15:08.926-07:002010-12-16T20:15:08.926-07:00Hahha...looks like liver or even mango (some of us...Hahha...looks like liver or even mango (some of us slice mango this way!). why the name 3-2-1?tigerfishhttps://www.blogger.com/profile/13575213806359208350noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-27610990253948537522010-12-16T18:20:04.051-07:002010-12-16T18:20:04.051-07:00hehehe yes, i thought it was liver too :D
wow! yo...hehehe yes, i thought it was liver too :D<br /><br />wow! you are now a sauce inventor! very adventurous indeed, may i know which sweet rice wine to use?Anonymoushttps://www.blogger.com/profile/02172010778899777034noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-88919466826560972252010-12-16T12:03:35.210-07:002010-12-16T12:03:35.210-07:00Sigh, I really need to get some of this chinese co...Sigh, I really need to get some of this chinese cooking wine, but all the asian shopping I do is at Korean and Japanese markets and I haven't seen it at either! This sauce looks amazing, might I say it would even be tasty on vegetables and tofu? :)Roxanhttps://www.blogger.com/profile/15820580955484678416noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-37305276786942841042010-12-16T10:15:37.212-07:002010-12-16T10:15:37.212-07:00Kikkoman is a kind of Japanese soy sauce slightly ...Kikkoman is a kind of Japanese soy sauce slightly sweet, fragrant n less salty. Your chicken chop here looks nice. Will cook it tommorrow for lunch.Sweet Jasminehttps://www.blogger.com/profile/15200406935669259230noreply@blogger.comtag:blogger.com,1999:blog-11497809.post-19916540166905664492010-12-16T09:47:12.318-07:002010-12-16T09:47:12.318-07:00Oh goodness...this looks so flavorful! I love the ...Oh goodness...this looks so flavorful! I love the presentation.Belinda @zomppahttp://www.zomppa.comnoreply@blogger.com