Finally I got my chance to try the House Food's Tofu Shirataki! I gotten my chance because those coupons were just irresistible! Whole Food accepts one manufacturer coupon and one in house coupon, so when combining the two, I only paid 30 cent for each packet, irresistible right? A plus for me is it is also Non-GMO certified, gotta love that!
I thought that noodle made with tofu must be soft and fragile but this is not the case, with added yam flour, it is actually chewy and doesn't feel like eating tofu. Seeing the cashier just dump the packet across the scanner, they probably know that it is not as fragile as its name implies.
I took a picture so that you would have an idea of what it looks like. One packet is just enough to serve one, not a lot. I served mine with stir-fried cabbage and Korean style spicy chicken. Both recipes can be found in my blog. Then, just mixed it all together and season with a little fish sauce and white pepper.