Saturday, March 10, 2007
Tean's Gourmet Curry Laksa Paste
Finally I tried the well talk about Tean's Gourmet Curry Laksa! It is indeed very good, like Malaysian curry mee. I didn't have the yellow noodle, so I used the instant noodle as substitute. It came out just as good with beehoon. I also added the crispy prawn chilli for extra kick as suggested by Ray. You can buy both of these at myTasteOf Asia.com. I know I will certainly order more when I ran out of these items.
This is how the package looks like. Oh, I used 1200ml of water and 200ml of coconut cream as opposed to 1500ml water and 150ml of coconut milk as suggested.
This is the yummy crispy prawn chilli.